UK Runner Up

Competition winner portrait

Q and A with the winner

• Current bar:

  Artesian Bar The Langham Hotel, London

• Previous bars:

  Alvinos , Newcastle Crazy Pedros, Manchester Empire, Liverpool

• Personal industry icon:

  Tim Ward

• Favourite industry book:

  The Barbook

• Where would you guest shift?

  Nomad, New York.

• Where do you find inspiration?

  In music and art.

• Single or Double Strain?

  Double.

• Life goal?

  To own my own business.

The winning serve

Cascade No.3

• 60ml No.3 Gin
• 35ml Mystery 5 Taste Tincture
• 2 slices Trigeminal Vegetable
• 20ml Carbonated Bitter

Palete Prep: No.3 Aroma Bubble, Juniper White Water

Similar serve

Negroni Sbagliato

• 20ml/0.7oz No.3 London Dry Gin
• 20ml/0.7oz Sweet Vermouth
• 20ml/0.7oz Campari
• Orange

Stir first three ingredients over ice and strain into a rocks glass over fresh ice. Top with Sparkling wine. Garnish with orange twist.