Tasting notes


Bright, crisp and fresh with an uplifting welcome of juniper.


Juniper to the fore, supported by floral notes and spicy, warm cardamom. Plenty of citrus ‘zing’ complemented by the gingery spiciness of coriander.


The earthy dryness of angelica kicks in.

“On the nose there’s an instant and welcome hit of piney juniper with citrus and coriander very evident. In the mouth the juniper develops into a crispness nicely balanced by a soft spiciness. A classic.”

Geraldine Coates
Author of The Mixellany Guide to Gin,
Founder of gintime.com

Related links:

History of Gin Botanicals How No.3 is made

No.3 Gin